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Recipe: Cheesecake in a Glass
This cheesecake is a nice dessert to serve when you have guests over. Or for when you have something to celebrate. It’s delicious and tastes fresh and sweet. The raspberries on top give the dessert a nice look.
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Recipe: 3 types of croissants
Yesterday we shared a recipe for croissants. The fun thing about making croissants is that you can easily variate. Next week it’s Easter and this recipe is ideal when you want to make a nice breakfast for your family. We will make 3 variations on these regular croissants.
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Recipe: Triple Chocolate Muffins
Who doesn’t like muffins? Especially triple chocolate muffins, the more chocolate the better, if you ask me! Today we will share our triple chocolate muffin recipe with white, milk, and pure chocolate.
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Recipe: Creme Patisserie / Pastry Cream
Some recipes can come in handy in many preparations. Pastry cream is one of those things that you can use often in baking recipes and more. It gets used a lot in desserts, or for example in tompouce, cream croissants, eclairs, or other pastries. Today we will share our basic…
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Our Favorite Way to Drink Hot Chocolate
Who doesn’t love to drink a hot cup of hot chocolate when it’s cold outside? Well, we have created our own variation of traditional hot chocolate. It’s a less sweet version (still sweet, but not that sweet) with coffee and cinnamon. If you are curious about this recipe please read…
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