Sometimes a simple recipe is all you need! Eton Mess is a dessert that is really easy to make, looks good, and tastes even better!
Some recipes can come in handy in many preparations. Pastry cream is one of those things that you can use often in baking recipes and more. It gets used a lot in desserts, or for example in tompouce, cream croissants, eclairs, or other pastries. Today we will share our basic recipe for pastry cream.
Who doesn't love to drink a hot cup of hot chocolate when it's cold outside? Well, we have created our own variation of traditional hot chocolate. It's a less sweet version (still sweet, but not that sweet) with coffee and cinnamon. If you are curious about this recipe please read the part down below!