This salad recipe is a dish that we eat for lunch sometimes. It’s a nice summer salad with a well-balanced palate of flavors. The sharpness of the shallot, the sweet freshness of the peach, and the ripe taste of the brie make this dish deliciously simple.
We love making salads especially when the weather is nice and we can eat outside. Today we will share our bulghur salad recipe. This salad is fresh and rich in flavor. We usually eat it as a side dish, for lunch or with a barbecue for example.