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Why Should you add Wine to the Pan?
In some of our recipes, we recommend adding wine to the pan after baking your ingredients in it. We didn’t explain why every time, as that would make the recipes unnecessarily long. However, we don’t want you to blindly follow what we do, we want you to understand why we…
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How to Make Paneer?
Paneer is a mild cheese that is often used in Indian dishes. Of course, you can buy paneer from the supermarket or at other shops, however, making your own paneer is really easy. We make the paneer beforehand so that we don’t have an extra task when we are making…
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Recipe: 3 Easy Sauces
Some would think that the best dishes or sauces are difficult to make. However, sometimes the easiest recipes can be really tasty. We would like to share some really easy-to-make sauces with you since we love a good sauce with our food and it doesn’t have to be hard to…
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Homemade Fig and Apple Compote Recipe
Discover the versatility of fig compote, a delightful addition to various dishes. Our sweet fig and apple compote recipe is a must-try, perfect for cheese platters or grilled cheese sandwiches. Make a jarful with this easy recipe!
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